Meat Tying Machines
STM1010 & STM1016
STM1010/1016 Meat Roll Tying Machine
Standard Features:
- Stainless Steel Framing
- Stainless Steel Guarding
- Designed to minimize operator mis-ties
- Patented String holder provides twine versatility
- Patented knotter lock that locks the knotter in place
- Improved tension control for tighter ties
- Guarded for safety with durability
- Wash down model
- Removable front and inner back tables for ease of cleaning
The Bunn STM1010 and STM1016 Meat Roll tyers are time proven, time savers for the butcher. The operator has both hands free to shape the meat and tie with controlled tension, producing a more appealing cut of meat. Portable so the unit can move to the job. The units tie as fast as the operator depressed the treadle. The Bunn STM1010 and STM1016 Meat Roll Tyers offer ease of maintenance , safety and operator simplicity.
Machine Specifications
STM1010
Types of Wraps: Single
Depth of Throat: 10 "
Cycle Time: 58
Motor: 110V 1725RPM
Frame: Tubular Stainless Steel
Guarding: Stainless Steel Panels
STM1016
Types of Wraps: Single
Depth of Throat: 16"
Cycle Time: 58
Motor: 110V 1725RPM
Frame: Tubular Stainless Steel
Guarding: Stainless Steel Panels